Sweet Potato Waffles

These hearty waffles are absolutely delicious and filled with nutritious ingredients to help a patient keep his or her energy up during mesothelioma treatment. For a quick breakfast or delicious snack at any time, make this batter ahead and keep it in the fridge and it also makes great pancakes.


  • ¾ cup whole wheat flour
  • ¾ cup all purpose flour
  • ½ cup rolled oats
  • ¼ cup sugar
  • 1 tsp salt
  • 1 tbsp baking powder
  • 4 ounces soft/silken tofu
  • 1 egg
  • 6 ounces cooked and mashed sweet potatoes or yams
  • 16 ounces yogurt
  • 1/3 cup canola oil


  • Preheat waffle iron
  • Mix dry ingredients and set aside
  • Combine remaining ingredients in a blender, blend till thoroughly mixed
  • Mix dry and liquid ingredients together
  • Cook according to the guidelines for your waffle maker

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