Blog Home Recent Posts in the Nutrition for Cancer Patients Category Watermelon and Ginger Soup with Fresh Mint Jul 30, 2013 The Dana-Farber Cancer Institute of Boston, Massachusetts published a list of nine foods for cancer patients—foods that can make them feel better. ... Posted By Shrader & Associates Continue Reading Chanterelle Mushrooms & Scrambled Eggs Jul 30, 2013 Last week, we discussed the different types of diets your doctor may prescribe during the various stages of mesothelioma and treatment. We covered ... Posted By Shrader & Associates Continue Reading Tofu-Rich Diet May Benefit Women With Lung Cancer Jul 17, 2013 Exposure to asbestos (any type of asbestos) increases the risk of lung cancer and mesothelioma, as well as nonmalignant lung and pleural disorders ... Posted By Shrader & Associates Continue Reading Food Spotlight: Crunchy Carrots and Tasty Tomatoes Jul 16, 2013 The preventative properties and healing power of fruits and vegetables cannot be disputed. In fact, the World Health Organization (WHO) states that ... Posted By Shrader & Associates Continue Reading Foods for a Low Fiber Diet Jul 23, 2012 In some cases, cancer patients in treatment experience diarrhea, cramping, or digestive troubles. For these patients, a diet low in fiber is often ... Posted By Shrader & Associates Continue Reading Page of 1